Located in the Denver Pavilions, this cafe is one of the many trendy bistro chains now dominating downtown and LoDo. Although the mammoth space could seat an army, expect to loiter about in a line waiting for a table. The menu is twice as long as the line

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by 阮芳 | 2013-08-09

Spiaggia, Chicago's premier Italian restaurant, is famous for authentic yet innovative cuisine, elevating beloved traditional recipes to unparalleled heights. Chef Tony Mantuano now takes you inside the kitchen of Spiaggia and shares the secrets of the re

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by 阮芳 | 2013-05-02

In May of 1993 Trastevere – Santa Monica opened. The restaurant is 8,000 sq. ft. and seats 140 people inside. It has a beautiful patio overlooking the Promenade, which seats an additional 100 people.

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by 阮芳 | 2013-05-02

The Matsuhisa Restaurants (in Beverly Hills, Aspen, Athens and Mykonos) are privately owned by the Matsuhisa family, while the Nobu Restaurants are co-owned by Nobu, Robert De Niro, Meir Teper and managing partner Richie Notar, Nobu Matsuhisa also co-owns

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by 阮芳 | 2013-05-02

The French Laundry is a French restaurant located in Yountville, California, in the Napa Valley. The chef and owner of the French Laundry is Thomas Keller. The restaurant building dates from 1900, and is in the National Register of Historic Places. The Fr

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by 阮芳 | 2013-05-02

CHICAGO... has long been referred to as "The City That Works." The Chicago Chop House is best known as the place "Where The City That Works Eats.'

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